The Mexican restaurant Los Toros is in Chatsworth, California, and it was featured in Gordon Ramsay's episode 24 hours in hell and back. According to the synopsis Of the xfinity episode, which is considered season 2 episode 8, fans have every chance to wait to see: "Ramsay and his team are trying to rebuild Los Toros, a ten-year-old Mexican restaurant located in the heart of the San Fernando plain in Los Angeles; they find an overworked owner who is buried in astronomical debts and beats with tasks with well-being.”

Actually with regard to this, in fact what Fox had to add to the plot description of the episode, Fox said, in fact that “Ramsay wants to return the failed restaurant from the border of the accident in just 24 hours. As the clock ticks, Ramsay and his team transform this restaurant with exciting repairs, brisk fresh rations and hope for the future.”

In real time, the restaurant is still working and holding events for cheerful occasions, these as Margarita's Public day. Some of the products that are available in the restaurant's diets include Assad fries, which are considered French fries smothered in overcooked beans, enchilada sauce, Colorado sauce, guacamole, and sour cream. In the diets there is a Mexican omelet, which gives an egg cake filled with chili Verde, chili Colorado and ranchera sauce.

according to the Facebook restaurant profile, in the section, the restaurant field is described as it is:

Los Toros was implemented by Nicholas Montagnard Jr. in 1967 and has since been considered a proud member of the community! It is popular for its own wonderful food, hardy drinks, its own successful atmosphere and, of course, the world-famous bean sauce.

The restaurant is located at 21743 Devonshire Street, in Chatsworth, California, and the General Manager, according to the restaurant's Facebook page, is considered to be Maribel Montaño-Sanchez.

Actually, as for this, whether the update worked Ramsay restaurant, on Facebook-account of the restaurant in recent years have been good reviews. Once the commentator wrote on February 17, 2019 “ " their signature chorizo bean sauce and handmade salsa are enough to get you back for a tremendous amount, but the sweet items rations, courteous service staff and unusual patio decor are also stunning."At the end of 2018, another user called Los Toros his own favorite restaurant and wrote: “every time we enjoyed Los Toros in the direction of decades. Good food and drinks, wonderful home restaurant. Party held here and the service was decent. Sometimes you get an “Intern.” That is not the least, when you go out for lunch or dinner, relax and enjoy. In case you are in a hurry, there are plenty of fast food spaces.”